Sao Viet Construction Inspection and Design Consultancy Joint Stock Company (SVG Engineering) constantly affirms its strong brand name nationwide as evidenced by the trust and cooperation of a series of construction contractors, investors. desire to choose a professional and responsible project supervision consultant.
The content of today's article, invites readers to learn about the construction supervision process of the Southern Seafood Sub-Institute Project of Ba Ria Province (Vung Tau) - SVG GS 007 by a team of private engineers SVG Engineering's good, capable and responsible consultants take on the task
Construction supervision for Seafood building in the South in Viet Nam
INFORMATION OF CONSTRUCTION SUPERVISION FOR SEAFOOD BUILDING IN THE SOUTH IN VIET NAM
- Project: Southern Seafood Sub-Institute
- Investor: Institute of Seafood
- Location: Road 3-2, Vung Tau City, Ba Ria - Vung Tau Province
- Total investment: 50,000,000,000 VND
- Construction period: November 2006 to September 2010
- Duties: Supervising construction construction of Southern seafood sub-institute
- Construction supervision unit: Sao Viet Construction Inspection and Design Consultancy Joint Stock Company (SVG Engineering)
- Year of implementation: 2010
WORKS OF CONSTRUCTION SUPERVISION FOR SEAFOOD BUILDING IN THE SOUTH IN VIET NAM
The Southern Seafood Research Sub-Institute was decided by the Minister of Fisheries to invest 64.54 billion VND to build the scale of the project, of which 27 billion VND is for construction and installation, 26.7 billion VND for equipment. equipment, the rest is capital for other basic construction. With the above investment, the Research Institute will be equipped with modern machines and equipment to serve in scientific research rooms and laboratories with high technical requirements; machinery for surveying, remote sensing information exploration; equipment for specimen display, teaching and training...
The goal of the construction project of the Southern Seafood Research Sub-Institute is to build a scientific and technological research base on seafood in the southern sea area (sea, tidal area, coastal estuary from Da Nang to the south). to Kien Giang) of the Institute of Seafood Research, directly responding to seafood research work in the entire southern sea area.
It is the prestigious brand that has helped SVG build a solid trust in large enterprises across the country. Trusted by the Institute of Seafood to be selected as the project management and supervision unit of the Southern Seafood Institute, SVG Engineering's supervisory team has embarked on the implementation of a plan to monitor the entire construction process of the Sub-Institute, helping to manage the project. operation as well as construction progress build works more efficiently, improve construction quality, ensure construction progress and high safety when executing on site.
Construction supervision for Seafood building in the South in Viet Nam
- Check the capacity of personnel, equipment, and standard laboratories
- Check and monitor the quality of materials before the contractor uses them for the project
- Check and supervise construction methods of contractors
- Make a record (or log) the results of inspection and supervision of the construction contractor on the construction site
- As-built drawing confirmation
- Organize the acceptance test, assume the prime responsibility for, and coordinate with relevant parties to resolve arising problems during the construction process
Construction supervision for Seafood building in the South in Viet Nam
The construction quality supervision process of the Southern Seafood Sub-Institute includes checking, urging, directing and evaluating the work of the people involved in the project. The quality of a large branch project in the entire South region depends greatly on the consulting engineer who supervises the project. Understanding this very well, SVG Engineeirng's supervisory team with good professional skills, honesty and objectivity in their work has worked with the most serious spirit to ensure good quality, safety and sustainability over time. space of Viettel building.
Benefits of supervising the construction of the Southern Seafood Sub-Institute contributing to ensuring that the work is done on schedule, monitoring and managing all activities on the construction site, ensuring that the contractor strictly implements the requirements. technical regulations, labor safety, environmental sanitation and fire prevention and fighting on the works.
SVG Engineering sincerely thanks for the trust and choice of the Institute of Seafood for us to fulfill the responsibility of construction supervision construction of the Southern Seafood Sub-Institute in Ba Ria - Vung Tau province with high efficiency. Best. Our mission is to accompany you on the journey to complete sustainable works with time.
CONTACT INFORMATION:
SAO VIET DESIGN CONSULTING AND CONSTRUCTION SUPERVISORY JOINT STOCK COMPANY
Hai Phong Office:
SVG Building - Bui Vien Street - Le Chan District - Hai Phong City
Tel: (0225) 3.747.819
Website: giamsatcongtrinh.com & en.giamsatcongtrinh.com
Hotline: 0902.593.686 - 0936.547.819
Email: svg.group2005@gmail.com & svg.engineer@gmail.com
Branch office:
1, Ha Noi Branch Office: No. 9, Alley 81 Hoang Cau Street, Dong Da District, Hanoi Capital
2, Ho Chi Minh Branch Office: 2/1C Cao Thang Street, 05 Ward, 3 District, Ho Chi Minh City